Texas Sheet Cake Recipe
Texas Sheet Cake is a decadent chocolate dessert known for its moist texture and rich icing. This recipe brings the classic flavors of Texas right to your kitchen, perfect for gatherings and special occasions.
Ingredients:
- For the Cake:
- 2 cups all-purpose flour
- 2 cups granulated sugar
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 cup unsalted butter
- 1 cup water
- 1/4 cup cocoa powder
- 2 large eggs, lightly beaten
- 1/2 cup buttermilk
- 1 teaspoon vanilla extract
- For the Frosting:
- 1/2 cup unsalted butter
- 1/4 cup cocoa powder
- 6 tablespoons milk
- 1 teaspoon vanilla extract
- 4 cups powdered sugar
Instructions:
Step 1: Prepare the Cake Batter
- Preheat your oven to 350°F (175°C). Grease and flour a 18×13-inch baking sheet.
- In a large mixing bowl, whisk together flour, sugar, baking soda, and salt.
Step 2: Prepare the Chocolate Mixture
- In a saucepan, combine butter, water, and cocoa powder. Bring to a boil, stirring constantly.
- Remove from heat and pour over the dry ingredients in the mixing bowl. Stir until well combined.
- Add beaten eggs, buttermilk, and vanilla extract to the mixture. Mix until smooth.
Step 3: Bake the Cake
- Pour the batter into the prepared baking sheet, spreading it evenly.
- Bake for 20-25 minutes or until a toothpick inserted into the center comes out clean.
Step 4: Make the Frosting
- In a saucepan, combine butter, cocoa powder, and milk. Bring to a boil, stirring constantly.
- Remove from heat and stir in vanilla extract and powdered sugar until smooth.
- Pour the warm frosting over the warm cake, spreading it evenly.
Step 5: Serve
- Allow the cake to cool completely and the frosting to set before slicing and serving.
Tips:
- For added richness, you can add chopped nuts to the frosting or sprinkle them on top of the cake.
- This cake is best enjoyed fresh but can be stored covered at room temperature for a few days.
Conclusion:
Indulge in this classic Texas Sheet Cake, a chocolate lover’s delight that’s perfect for sharing with friends and family. Enjoy the rich flavors and moist texture that make this dessert a timeless favorite.