Shrimp Pasta Recipes

When it comes to combining the flavors of the sea with the heartiness of pasta, shrimp pasta recipes are always a hit. Whether you’re looking for a quick weeknight meal or an elegant dish to impress guests, shrimp pasta offers versatility and deliciousness. Here, we’ll explore a variety of shrimp pasta recipes that cater to different tastes and dietary preferences.

Classic Shrimp Scampi

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 8 oz linguine or spaghetti
• 4 tbsp butter
• 2 tbsp olive oil
• 4 cloves garlic, minced
• 1/4 tsp red pepper flakes
• 1/4 cup white wine
• Juice of 1 lemon
• Salt and pepper to taste
• 1/4 cup chopped fresh parsley

Instructions:

1. Cook the pasta according to the package instructions until al dente. Drain and set aside.
2. In a large skillet, melt the butter with the olive oil over medium heat.
3. Add the garlic and red pepper flakes, sautéing until fragrant, about 1 minute.
4. Add the shrimp, cooking until pink and opaque, about 2-3 minutes per side.
5. Pour in the white wine and lemon juice, bringing to a simmer.
6. Season with salt and pepper, then toss in the cooked pasta.
7. Mix well to combine, then garnish with fresh parsley before serving.

Creamy Tomato Shrimp Pasta

Ingredients:

• 1 lb medium shrimp, peeled and deveined
• 8 oz penne pasta
• 2 tbsp olive oil
• 1 small onion, chopped
• 3 cloves garlic, minced
• 1 can (15 oz) crushed tomatoes
• 1 cup heavy cream
• 1/2 cup grated Parmesan cheese
• 1 tsp dried basil
• 1 tsp dried oregano
• Salt and pepper to taste
• Fresh basil for garnish

Instructions:

1. Cook the pasta according to package directions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the onion and garlic, cooking until soft and translucent.
4. Stir in the crushed tomatoes, basil, oregano, salt, and pepper. Simmer for 10 minutes.
5. Add the shrimp, cooking until pink, about 2-3 minutes per side.
6. Stir in the heavy cream and Parmesan cheese, cooking until the sauce thickens.
7. Toss the cooked pasta into the sauce, mixing until well coated.
8. Garnish with fresh basil before serving.

Lemon Garlic Shrimp Pasta

Ingredients:

• 1 lb large shrimp, peeled and deveined
• 8 oz fettuccine or linguine
• 3 tbsp butter
• 2 tbsp olive oil
• 5 cloves garlic, minced
• Zest and juice of 2 lemons
• 1/4 cup chicken or vegetable broth
• Salt and pepper to taste
• 1/4 cup chopped fresh parsley
• Grated Parmesan cheese for serving

Instructions:

1. Cook the pasta according to package instructions. Drain and set aside.
2. In a large skillet, melt the butter with the olive oil over medium heat.
3. Add the garlic, sautéing until fragrant, about 1 minute.
4. Add the shrimp, cooking until pink and opaque, about 2-3 minutes per side.
5. Stir in the lemon zest, lemon juice, and broth. Bring to a simmer.
6. Season with salt and pepper, then toss in the cooked pasta.
7. Mix well to combine, then garnish with fresh parsley and Parmesan cheese before serving.

Spicy Cajun Shrimp Pasta

Ingredients:

• 1 lb shrimp, peeled and deveined
• 8 oz linguine or fettuccine
• 2 tbsp olive oil
• 1 bell pepper, sliced
• 1 small onion, sliced
• 2 cloves garlic, minced
• 1 can (14.5 oz) diced tomatoes
• 1/2 cup heavy cream
• 1 tbsp Cajun seasoning
• 1/2 tsp paprika
• Salt and pepper to taste
• Chopped green onions for garnish

Instructions:

1. Cook the pasta according to package directions. Drain and set aside.
2. In a large skillet, heat the olive oil over medium heat.
3. Add the bell pepper and onion, cooking until soft.
4. Stir in the garlic, cooking until fragrant, about 1 minute.
5. Add the shrimp, Cajun seasoning, and paprika, cooking until the shrimp is pink and opaque.
6. Stir in the diced tomatoes and heavy cream, bringing to a simmer.
7. Season with salt and pepper, then toss in the cooked pasta.
8. Mix well to combine, then garnish with chopped green onions before serving.

Conclusion

Shrimp pasta is a delightful dish that can be prepared in many different ways. Whether you prefer a classic scampi, a creamy tomato sauce, a fresh lemon garlic flavor, or a spicy Cajun twist, there’s a shrimp pasta recipe for everyone. These recipes are easy to make and sure to impress, perfect for any occasion. Enjoy experimenting with these dishes and find your new favorite shrimp pasta recipe!