Fluffy Pancake Recipe
Pancakes are a breakfast favorite for many, and there’s nothing quite like the satisfaction of fluffy, perfectly cooked pancakes to start your day. Whether you’re a seasoned chef or just starting out in the kitchen, this recipe guarantees delicious results that will impress your family and friends. Here’s how to make fluffy pancakes from scratch:
Ingredients:
- Dry Ingredients:
- 1 1/2 cups all-purpose flour
- 3 1/2 teaspoons baking powder
- 1 teaspoon salt
- 2 tablespoons granulated sugar
- Wet Ingredients:
- 1 1/4 cups milk
- 1 egg
- 3 tablespoons melted butter
- 1 teaspoon vanilla extract
Instructions:
- Preheat and Prep:
Start by preheating a non-stick griddle or skillet over medium heat. You can lightly grease it with butter or cooking spray.
- Mix Dry Ingredients:
In a large bowl, whisk together the flour, baking powder, salt, and sugar until well combined.
- Mix Wet Ingredients:
In another bowl, whisk together the milk, egg, melted butter, and vanilla extract until smooth.
- Combine and Mix:
Pour the wet ingredients into the bowl with the dry ingredients. Use a spatula or whisk to gently mix until just combined. Be careful not to overmix; a few lumps in the batter are okay.
- Cooking Pancakes:
Pour about 1/4 cup of batter onto the preheated griddle for each pancake. Cook until bubbles form on the surface and the edges look set, about 2-3 minutes.
- Flip and Finish:
Carefully flip the pancake with a spatula and cook until golden brown on the other side, about 1-2 minutes more. Repeat with the remaining batter.
- Serve Warm:
Serve the pancakes warm with your favorite toppings such as maple syrup, fresh berries, or whipped cream.
Tips for Perfect Pancakes:
- Don’t Overmix: Overmixing can lead to dense pancakes. Mix the batter gently until just combined.
- Even Cooking: Make sure your griddle or skillet is evenly preheated to ensure uniform cooking.
- Experiment with Toppings: Get creative with toppings like chocolate chips, bananas, or nuts to customize your pancakes.
Enjoy these fluffy pancakes as a delightful morning treat or any time you crave a comforting, homemade breakfast. Whether you’re serving them for brunch or a cozy breakfast in bed, this recipe is sure to please everyone at the table. Happy cooking!