Physical Address

304 North Cardinal St.
Dorchester Center, MA 02124

Egg Roll In A Bowl Recipe

Egg Roll In A Bowl Recipe

Egg Roll In A Bowl Recipe

Are you craving the flavors of an egg roll but want something lighter and simpler to make? Look no further than this delightful Egg Roll In A Bowl recipe! Packed with the savory goodness of traditional egg rolls, this dish is not only easy to prepare but also incredibly satisfying. Here’s how you can whip up this flavorful meal in just a few simple steps:

Ingredients:

  • 1 lb ground pork (or chicken, turkey, or tofu for a vegetarian option)
  • 1 tablespoon sesame oil
  • 1 onion, finely chopped
  • 3 cloves garlic, minced
  • 1 teaspoon ginger, grated
  • 1/4 cup soy sauce (or tamari for gluten-free)
  • 1 tablespoon rice vinegar
  • 1 tablespoon hoisin sauce
  • 1 teaspoon sriracha sauce (optional, adjust to taste)
  • 1 bag coleslaw mix (about 14 oz)
  • 2 green onions, thinly sliced (for garnish)
  • Sesame seeds, for garnish
  • Salt and pepper, to taste

Instructions:

  1. Cook the Meat: Heat sesame oil in a large skillet or wok over medium-high heat. Add the ground pork (or your chosen protein) and cook until browned and cooked through, breaking it into crumbles as it cooks.
  2. Add Aromatics: Push the cooked pork to one side of the pan and add the chopped onion. Cook for 2-3 minutes until softened, then stir in the minced garlic and grated ginger. Cook for another minute until fragrant.
  3. Make the Sauce: In a small bowl, whisk together soy sauce, rice vinegar, hoisin sauce, and sriracha (if using). Pour the sauce over the meat mixture in the skillet.
  4. Combine and Cook: Add the coleslaw mix to the skillet, tossing everything together until the cabbage is coated with the sauce. Cook for 5-7 minutes, stirring occasionally, until the cabbage is tender but still slightly crisp. Adjust seasoning with salt and pepper if needed.
  5. Serve: Remove from heat and garnish with sliced green onions and sesame seeds. Serve hot and enjoy the delicious flavors of Egg Roll In A Bowl!

Why You’ll Love It:

  • Quick and Easy: This recipe comes together in under 30 minutes, making it perfect for a weeknight dinner.
  • Customizable: Swap out the protein or adjust the seasonings to suit your taste preferences.
  • Healthy Twist: Enjoy all the flavors of a classic egg roll without the deep frying, making it a healthier option.

Whether you’re cooking for yourself or feeding a crowd, this Egg Roll In A Bowl recipe is sure to become a favorite. Try it out and savor the delightful blend of flavors that will leave you wanting more!

Leave a Reply

Your email address will not be published. Required fields are marked *