Chuck Roast Recipes

Chuck roast is a versatile cut of beef that’s perfect for a variety of delicious meals. From hearty stews to tender pot roasts, chuck roast can be transformed into mouthwatering dishes with the right recipe. In this post, we’ll share some beginner-friendly chuck roast recipes that are sure to impress your family and friends. Let’s get cooking!

Classic Pot Roast

Ingredients

• 3-4 lb chuck roast
• 2 tbsp olive oil
• Salt and pepper to taste
• 1 large onion, chopped
• 3 cloves garlic, minced
• 4 cups beef broth
• 2 cups carrots, cut into chunks
• 2 cups potatoes, cut into chunks
• 2 cups celery, cut into chunks
• 2 sprigs fresh thyme
• 2 sprigs fresh rosemary

Instructions

1. Preheat Oven: Preheat your oven to 300°F (150°C).
2. Season and Sear: Season the chuck roast generously with salt and pepper. Heat the olive oil in a large Dutch oven over medium-high heat. Sear the roast on all sides until browned, about 4-5 minutes per side. Remove the roast and set aside.
3. Sauté Aromatics: In the same pot, add the chopped onion and garlic. Sauté until the onion is translucent, about 3-4 minutes.
4. Deglaze and Simmer: Add the beef broth to the pot, scraping up any browned bits from the bottom. Bring the broth to a simmer, then return the roast to the pot.
5. Add Vegetables: Add the carrots, potatoes, celery, thyme, and rosemary to the pot. Cover with a lid and transfer to the preheated oven.
6. Roast: Cook for 3-4 hours, or until the roast is tender and easily shreds with a fork.
7. Serve: Remove the thyme and rosemary sprigs. Serve the pot roast with the vegetables and a generous ladle of the cooking liquid.

Slow Cooker Barbecue Chuck Roast

Ingredients

• 3-4 lb chuck roast
• 1 cup barbecue sauce
• 1/4 cup apple cider vinegar
• 1/4 cup brown sugar
• 1 tbsp Worcestershire sauce
• 1 tsp smoked paprika
• 1 tsp garlic powder
• 1 tsp onion powder
• 1/2 tsp salt
• 1/2 tsp black pepper

Instructions

1. Prepare the Slow Cooker: Place the chuck roast in the slow cooker.
2. Mix Sauce: In a medium bowl, whisk together the barbecue sauce, apple cider vinegar, brown sugar, Worcestershire sauce, smoked paprika, garlic powder, onion powder, salt, and black pepper.
3. Pour Sauce Over Roast: Pour the barbecue sauce mixture over the chuck roast, ensuring it is well-coated.
4. Cook: Cover and cook on low for 8-10 hours or on high for 4-6 hours, until the roast is tender and easily pulls apart.
5. Shred and Serve: Remove the roast from the slow cooker and shred with two forks. Return the shredded meat to the slow cooker and stir to combine with the sauce. Serve on buns as barbecue sandwiches or with your favorite sides.

Instant Pot Italian Chuck Roast

Ingredients

• 3-4 lb chuck roast
• 2 tbsp olive oil
• Salt and pepper to taste
• 1 large onion, sliced
• 3 cloves garlic, minced
• 1 cup beef broth
• 1 cup crushed tomatoes
• 1/4 cup balsamic vinegar
• 2 tsp dried oregano
• 2 tsp dried basil
• 1/2 tsp red pepper flakes (optional)
• 2 cups bell peppers, sliced
• 1 cup mushrooms, sliced

Instructions

1. Season and Sear: Season the chuck roast with salt and pepper. Set the Instant Pot to sauté mode and heat the olive oil. Sear the roast on all sides until browned, about 4-5 minutes per side. Remove the roast and set aside.
2. Sauté Aromatics: Add the sliced onion and minced garlic to the pot. Sauté until the onion is translucent, about 3-4 minutes.
3. Deglaze and Add Liquids: Pour in the beef broth, using a wooden spoon to scrape up any browned bits from the bottom. Add the crushed tomatoes, balsamic vinegar, oregano, basil, and red pepper flakes (if using). Stir to combine.
4. Add Roast and Vegetables: Return the chuck roast to the Instant Pot. Add the bell peppers and mushrooms on top.
5. Pressure Cook: Secure the lid and set the Instant Pot to high pressure for 60 minutes. Once the cooking time is complete, allow the pressure to release naturally for 10 minutes, then quick release any remaining pressure.
6. Serve: Remove the roast from the pot and slice or shred. Serve with the vegetables and sauce.

Conclusion

These chuck roast recipes are perfect for creating hearty and delicious meals that will satisfy any crowd. Whether you prefer a classic pot roast, a tangy barbecue version, or an Italian-inspired dish, there’s a recipe here for everyone. Enjoy your cooking and savor the flavors of these comforting dishes!