Breakfast Burrito Recipe

Are you looking for a hearty and satisfying breakfast that’s easy to make and packed with flavor? Look no further than the classic breakfast burrito! Whether you’re preparing a quick morning meal for yourself or feeding a hungry crowd, this recipe is sure to please. Here’s how to create your own delicious breakfast burrito:

Ingredients:

• 4 large eggs
• 1/4 cup milk
• Salt and pepper to taste
• 4 large flour tortillas
• 1 cup shredded cheddar cheese
• 1 cup cooked and diced breakfast sausage or bacon
• 1/2 cup diced bell peppers (any color you prefer)
• 1/4 cup diced onion
• 1/4 cup salsa (optional)
• 1/4 cup chopped fresh cilantro (optional)
• Cooking oil or butter for the pan

Instructions:

1. Prepare the Fillings:

• In a bowl, whisk together the eggs, milk, salt, and pepper until well combined.
• Heat a non-stick skillet over medium heat and add a little cooking oil or butter.
• Sauté the diced onions and bell peppers until they are tender and slightly caramelized, about 5-7 minutes.
• Pour the egg mixture into the skillet with the onions and peppers. Cook, stirring occasionally, until the eggs are scrambled and fully cooked. Remove from heat.

1. Assemble the Burritos:

• Warm the flour tortillas slightly in a dry skillet or microwave to make them more pliable.
• Divide the scrambled eggs evenly among the tortillas, placing them in the center of each one.
• Sprinkle each with shredded cheese, cooked breakfast sausage or bacon, and any optional ingredients like salsa and cilantro.

1. Roll the Burritos:

• Fold in the sides of each tortilla over the filling, then roll it up tightly from the bottom to form a burrito shape.

1. Serve:

• If desired, you can lightly grill the assembled burritos in a skillet for a crispy exterior.
• Serve the breakfast burritos warm, optionally with additional salsa, sour cream, or avocado slices on the side.

Tips:

• Customize your breakfast burrito by adding ingredients like diced tomatoes, avocado slices, or even a dash of hot sauce.
• Make ahead: These burritos are great for meal prep. Wrap them individually in foil or plastic wrap and store them in the refrigerator or freezer. Reheat in the microwave for a quick breakfast on busy mornings.

Conclusion:
With its versatility and delicious combination of flavors, the breakfast burrito is a go-to choice for breakfast enthusiasts everywhere. Whether you enjoy it with a cup of coffee at home or on the go, this recipe is sure to become a favorite in your breakfast rotation. Enjoy the satisfying taste of homemade goodness with every bite of these hearty burritos!

Now, go ahead and treat yourself to a delightful breakfast experience with these homemade breakfast burritos. Your taste buds will thank you!