Apple Crumble Recipe
Apple crumble is a comforting dessert that combines tender apples with a crunchy, buttery topping. This recipe is easy to follow and perfect for beginners looking to impress with a homemade treat. Let’s dive into making this delightful dessert step by step.
Ingredients
- For the filling:
- 4 large apples (such as Granny Smith or Gala), peeled, cored, and sliced
- 1/4 cup granulated sugar
- 1 tablespoon lemon juice
- 1/2 teaspoon ground cinnamon
- 1/4 teaspoon ground nutmeg
- For the crumble topping:
- 1 cup all-purpose flour
- 1/2 cup rolled oats
- 1/2 cup brown sugar, packed
- 1/2 cup unsalted butter, cold and cut into small cubes
- 1/2 teaspoon ground cinnamon
- Pinch of salt
Instructions
Step 1: Prepare the Apples
- Preheat your oven to 350°F (175°C).
- Peel, core, and slice the apples into thin, even slices.
- In a large bowl, combine the sliced apples with granulated sugar, lemon juice, ground cinnamon, and nutmeg. Toss gently to coat the apples evenly.
Step 2: Make the Crumble Topping
- In another bowl, mix together the all-purpose flour, rolled oats, brown sugar, ground cinnamon, and a pinch of salt.
- Add the cold cubed butter into the flour mixture. Using your fingertips or a pastry cutter, work the butter into the dry ingredients until the mixture resembles coarse crumbs. Some larger chunks of butter are okay and will add to the crumble’s texture.
Step 3: Assemble and Bake
- Transfer the prepared apples into a baking dish, spreading them out evenly.
- Sprinkle the crumble topping evenly over the apples, covering them completely.
- Place the baking dish in the preheated oven and bake for 35-40 minutes, or until the crumble topping is golden brown and the apples are tender and bubbling.
Step 4: Serve and Enjoy
- Remove the apple crumble from the oven and let it cool slightly.
- Serve warm, optionally with a scoop of vanilla ice cream or a dollop of whipped cream.
- Enjoy the delicious blend of sweet, tender apples and crispy, buttery crumble topping!
Conclusion
Now that you’ve mastered this simple apple crumble recipe, you can treat yourself and your loved ones to a delightful dessert any time. Experiment with different apple varieties or add a twist with spices like cardamom or ginger. This dessert is sure to become a favorite in your home!
Remember, the key to a perfect apple crumble lies in balancing the sweetness of the apples with the crunchiness of the topping. Enjoy baking!
3.5